Tips and Tricks

Marinated Cucumbers, Onions, and Tomatoes: A Fresh and Flavorful Side Dish

Looking for a light and refreshing side dish that’s bursting with flavor? This marinated cucumber, onion, and tomato salad is exactly what you need!

Crisp, tangy, and packed with juicy goodness, it’s the perfect addition to any meal—whether you’re grilling outdoors or just craving something fresh and delicious.

Why You’ll Love This Dish

  • Refreshing & Crunchy – A perfect mix of crisp cucumbers, juicy tomatoes, and zesty onions.
  • Easy to Make – Simple ingredients, no complicated steps!
  • Healthy & Nutritious – Packed with vitamins, antioxidants, and hydration.
  • Pairs with Everything – Complements grilled meats, sandwiches, or even stands alone as a light meal.

Ingredients:

  • 3 medium cucumbers, peeled and sliced
  • 1 medium onion, thinly sliced into rings
  • 3 medium tomatoes, cut into wedges
  • ½ cup vinegar (apple cider or white vinegar)
  • ¼ cup sugar
  • 1 cup water
  • 2 teaspoons salt
  • 1 teaspoon freshly ground black pepper
  • ¼ cup olive oil
  • 1 teaspoon fresh mint, chopped (optional)

How to Make It:

1. Prep the Vegetables

  • Peel and slice cucumbers into thin rounds.
  • Slice the onion into rings and separate them.
  • Cut tomatoes into wedges for an even balance of flavors.

2. Mix Everything Together

  • In a large bowl, combine the cucumbers, onions, and tomatoes.
  • Gently toss to mix.

3. Make the Marinade

  • In a separate bowl, whisk together vinegar, sugar, water, salt, and black pepper until dissolved.
  • Pour this tangy mixture over the vegetables.

4. Add the Final Touch

  • Drizzle in olive oil for added richness.
  • If desired, sprinkle fresh mint for a burst of freshness.

5. Let It Marinate

  • Cover and refrigerate for at least 2 hours (or overnight for a deeper flavor).

6. Serve & Enjoy!

  • Give the salad a quick toss before serving.
  • Best enjoyed chilled for a refreshing bite.

Pro Tips for the Best Marinated Salad

  • Adjust to Taste – Prefer it tangier? Add more vinegar. Want it sweeter? A little more sugar does the trick!
  • Extra Crunch? – Toss in some bell peppers or radishes for added texture.
  • Make Ahead – This salad stays fresh in the fridge for up to 2 days, making it great for meal prep.

A Perfect Side for Any Occasion

This marinated cucumber, onion, and tomato salad is a must-have for barbecues, picnics, or even a quick, healthy lunch. Light, flavorful, and incredibly refreshing, it’s sure to be a favorite at any table!

Give it a try today and let your taste buds enjoy the fresh, vibrant flavors!

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